Alhucemas

We are certain that if Alhucemas, located 30 minutes west of Seville's city’s center, were more conveniently situated, it would be one of the most popular restaurants in Andalusia. Miguel Paloma García and his wife, Teresa Ortiz, run this place with lovely Moorish décor; their cuisine features fish and shellfish of a freshness that is unsurpassed by any restaurant in the region and that can be enjoyed raw, fried, grilled or in a variety of rice and noodle dishes. In keeping with the décor, they also offer a Moroccan-style couscous. Lovely wine list, lovely service and lovely people.